Easy Sticky Honey Garlic Chicken Recipe
Craving a quick, flavorful dinner that’s both comforting and impressive? This Easy Honey Garlic Chicken is your go-to recipe! With just a few simple ingredients, you’ll create a dish that’s sweet, savory, and absolutely irresistible. Perfect for busy weeknights or a casual dinner party, this recipe will become a staple in your kitchen.
Why You’ll Love This Recipe
- Quick and Easy: Ready in under 30 minutes.
- Customizable: Use chicken thighs for extra juiciness or chicken breasts for a leaner option.
- Delicious Flavor: The honey garlic sauce strikes the perfect balance between sweet and savory.
- Family-Friendly: A crowd-pleaser for kids and adults alike.
Tips for Success
- Adjust Sweetness: Prefer a less sweet sauce? Reduce the honey slightly and balance with more soy sauce.
- Add Heat: For a spicy kick, sprinkle in some red pepper flakes or drizzle with sriracha.
- Meal Prep Friendly: This dish stores well in the fridge for up to 3 days and reheats beautifully.
Whether you’re a seasoned cook or a kitchen newbie, this Honey Garlic Chicken will deliver big on flavor with minimal effort. Pair it with fluffy rice, crispy roasted veggies, or even a fresh side salad for a complete meal.
Easy Honey Garlic Chicken
Ingredients
- 4 boneless skinless chicken thighs or breasts
- 3 tablespoons honey
- 3 tablespoons soy sauce low sodium recommended
- 2 tablespoons olive oil or butter
- 4 garlic cloves minced
- 1 teaspoon cornstarch optional for thickening sauce
- 2 tablespoons water if using cornstarch
- Salt and pepper to taste
- Optional garnish: sesame seeds and chopped green onions
Instructions
- Prepare the ChickenSeason the chicken thighs or breasts with a pinch of salt and pepper on both sides.
- Cook the ChickenHeat the olive oil or butter in a skillet over medium heat. Once hot, add the chicken and cook for about 4-5 minutes on each side, or until golden brown and fully cooked. Remove the chicken and set aside.
- Make the Honey Garlic SauceIn the same skillet, add the minced garlic and sauté for 30 seconds until fragrant. Lower the heat slightly, then stir in the honey and soy sauce. Let the mixture simmer gently for 1-2 minutes.
- Thicken the Sauce (Optional)If you prefer a thicker sauce, dissolve the cornstarch in 2 tablespoons of water and stir it into the sauce. Allow it to simmer for another 1-2 minutes until thickened.
- Combine and ServeReturn the cooked chicken to the skillet, coating it in the sauce. Let it simmer for 1-2 minutes to absorb the flavors. Garnish with sesame seeds and green onions if desired. Serve hot with rice or steamed vegetables.
This Easy Honey Garlic Chicken is proof that a delicious homemade meal doesn’t have to be complicated. With its tender chicken, rich sauce, and customizable flavors, it’s a dish that delivers every time. Whether you’re cooking for your family, impressing friends, or simply treating yourself to something special, this recipe is sure to become a favorite in your rotation.
Give it a try tonight and savor the irresistible blend of sweet and savory goodness. Don’t forget to share your creations and let us know how you made it your own—we’d love to hear your twists and tips!
